Description a) qualitative analysis of coumarins, b) qualitative analysis of flavonoids, c) qualitative analysis of glycosides, d) qualitative analysis of phenols, e) qualitative analysis of quinines, f) qualitative analysis of saponinsįigure 8. Description a) antimicrobial discs of various plant extracts, b) qualitative analysis of acids, c) qualitative analysis of alkaloids, d) qualitative analysis of betacyanin, e) qualitative analysis of carbohydrates, f) qualitative analysis of cardicglycosidesįigure 7. Description a) leaves of Annona reticulata, b) fruit of Annona reticulata, c) dried and powdered leaves of Annona reticulata, d) dried and powdered fruit of Annona reticulate, e) dried and powdered stem bark of Annona reticulate, f) thimble of soxhlet apparatus loaded with sampleįigure 6. Description a) Annona reticulata fruits for sale in shop, b) Annona reticulata fruit with leaves, c) Annona squamosa plant, d) Annona squamosa flower, e) Mature Annona squamosa fruit in tree, f) Annona squamosa fruit crosss section. Differet varieties of custard apples A) Annona scleroderma, B) Annona diversifolia, C) Annona reticulate, D) Annona cherimola, E) Annona muricata and F) Annona squamosa. Map of Kerala showing the various sample collection point of Annona reticulateįigure 3. Mean monthly rainfall (mm), maximum and minimum temperatures (☌) in Kerala, India (1871-2005 Krishnakumar et al., 2009)įigure 2. 4.5 Isolation of microorganisms and mass cultureįigure 1.
0 Comments
Leave a Reply. |